Pimento Cheese

Ingredients

• One (8oz) bag mild cheddar cheese
• One (8oz) bag shredded Velveeta cheese
• Four ounces cream cheese, softened
• One (7oz) jar diced pimento, with liquid
• 1/3 - 1/2 cup of sugar
• 3/4 - 1 cup Hellman's mayonnaise
• optional, salt and pepper

Steps

1. Mix all ingredients together.
2. Add salt and pepper to taste, if desired.

Notes

• Can serve immediately, or let it thicken in the refrigerator.

Serving Suggestions

• Sandwiches, crackers, veggies....

Personal Notes

• In my long search for the perfect pimento cheese, this is about as close as I can get to my favorite. 

Source: Susanne Freeman's mother